345 Hardin St. • Boone, NC
(828)268-9900
Mon–Fri • 7 am–6:30 pm
Saturday • 7 am–5:30 pm
Sunday • Closed

Artisan Breads

Bread is our founding passion at Stick Boy. We wouldn't have put it in the name if it wasn't. Bread has been a foundation of a healthy diet in the Western world for over 1000 years, and we don't think that's ever going to change. At Stick Boy, our bread baker comes in every night at 7 p.m. to get the dough mixing. Starting with water, flour, and yeast or a sourdough starter, we produce about 10 different breads every night. Check out our bread schedule below to see which of our 20+ breads we are making today. We are also making new breads all the time so stop in to see what's on the sample board.

Click here to read more about our bread.

Keys to Bread Enjoyment

Slicing–Although our bread is available sliced, it will keep longer if you only slice it as you need it.

Heating–To heat and restore the crispy crust of our artisan breads, place the loaf directly in a 350º oven for 5 to 10 minutes.

Freezing–Although bread is better fresh, it does keep well in the freezer. Simply seal it in a freezer bag, and it will keep for several weeks.

2008 Bread Schedule
Stick Boy Breads	Mon	Tue	Wed	Thu	Fri	Sat
French Baguettes, Batards, and Rolls (v) wheat flour
Old World Sourdough (v) wheat flour, sourdough starter (water & flour)
Organic 100% Whole Wheat (v) organic whole what flour, local honey, olive oil
Wheat French whole wheat flour, wheat flour
Honey Wheat (v) wheat flour, whole wheat flour, local honey, olive oil
Apricot Almond Wheat wheat flour, whole wheat flour, almonds, dried apricots
Fig Walnut Wheat wheat flour, whole wheat flour, walnuts, dried figs
Organic Whole Wheat Multigrain (v) organic whole wheat flour, oats, flax, sunflower, sesame seeds, local honey, olive oil
Hearty Multigrain (v) wheat flour, whole wheat flour, rye flour, oats, flax, sunflower, sesame seeds
Pecan Raisin Sourdough (v) wheat flour, whole wheat flour, pecans, raisins
Sandwich White wheat flour, olive oil, buttermilk powder
Italian Parmesan wheat flour, olive oil, buttermilk powder, italian herbs, parmesan cheese
Rustic Italian Ciabatta (v) wheat flour, olive oil
Cinnamon Raisin Wheat (v) wheat flour, whole wheat flour, raisins, cinnamon
Rye (plain or with carroway) wheat flour, rye flour, carroway seeds in seeded rye
Kalamata Olive (v) wheat flour, kalamata olives
Garlic Cheddar wheat flour, sharp cheddar cheese, garlic
Spinach Feta wheat flour, feta cheese, fresh spinach
Organic Spelt & Spelt with Raisins (v) organic whole spelt flour, local honey, raisins in raisin spelt
Soft Yeast Rolls & Challah wheat flour, eggs, butter, buttermilk powder, sugar
Chocolate Chip Brioche wheat flour, eggs, butter, milk, sugar, chocolate chips
Apricot Brioche wheat flour, eggs, butter, milk, sugar, dried apricots
Cinnamon Raisin Brioche wheat flour, raisins, eggs, butter, buttermilk powder, sugar, cinnamon
Chocolate Cherry Sourdough wheat flour, semi-sweet chocolate, dried cherries, cocoa powder, butter
Cranberry Pecan French (v) wheat flour, pecans, dried cranberries
Naan (Indian Flatbread) wheat flour, buttermilk powder, olive oil
Chaplais Italian wheat flour, cheddar cheese, sundried tomatoes, walnuts, shortening, herbs
Panini wheat flour, olive oil, garlic, Italian seasoning
Hadrian's organic whole spelt flour, raisins, sugar
Blueberry Oatmeal wheat flour, oats, blueberries, brown sugar
Parmesan Peppercorn wheat flour, parmesan cheese, olive oil, local honey, cracked pepper
Sun Dried Tomato Ciabatta wheat flour, parmesan cheese, sundried tomato, olive oil
Mushroom Ciabatta wheat flour, mushrooms, garlic, olive oil
**(v) denotes Vegan
Stop by to try our featured bread of the month.

Artisan Breads

wheat flour

wheat flour, sourdough starter (water & flour)

organic whole what flour, local honey, olive oil

whole wheat flour, wheat flour

wheat flour, whole wheat flour, local honey, olive oil

wheat flour, whole wheat flour, almonds, dried apricots

wheat flour, whole wheat flour, walnuts, dried figs

organic whole wheat flour, oats, flax, sunflower, sesame seeds, local honey, olive oil

wheat flour, whole wheat flour, rye flour, oats, flax, sunflower, sesame seeds

wheat flour, whole wheat flour, pecans, raisins

wheat flour, olive oil, buttermilk powder

wheat flour, olive oil, buttermilk powder, italian herbs, parmesan cheese

wheat flour, olive oil

wheat flour, whole wheat flour, raisins, cinnamon

wheat flour, rye flour, carroway seeds in seeded rye

wheat flour, kalamata olives

wheat flour, sharp cheddar cheese, garlic

wheat flour, feta cheese, fresh spinach

organic whole spelt flour, local honey, raisins in raisin spelt

wheat flour, eggs, butter, buttermilk powder, sugar

wheat flour, eggs, butter, milk, sugar, chocolate chips

wheat flour, eggs, butter, milk, sugar, dried apricots

wheat flour, raisins, eggs, butter, buttermilk powder, sugar, cinnamon

wheat flour, semi-sweet chocolate, dried cherries, cocoa powder, butter

wheat flour, pecans, dried cranberries

wheat flour, buttermilk powder, olive oil

wheat flour, cheddar cheese, sundried tomatoes, walnuts, shortening, herbs

wheat flour, olive oil, garlic, Italian seasoning

organic whole spelt flour, raisins, sugar

wheat flour, oats, blueberries, brown sugar

wheat flour, parmesan cheese, olive oil, local honey, cracked pepper

wheat flour, parmesan cheese, sundried tomato, olive oil

wheat flour, mushrooms, garlic, olive oil